The finest Indian and Nepalese dishes—in the heart of Calpe

Under the new management of the Gurkha House family

The Everest menus

You’re spoiled for choice Click or tap to open and close the menus

A main dish in red sauce, sprinkled with fresh green coiander

Nepalese cuisine, unlike some areas of India, is all about taste, flavour and texture. You can find dishes here which are as mild—or as hot—as you wish.

Lager is available on tap, as well as bottled Cobra lager. There is an extensive wine list, and the house wine is excellent value for money.

A complete meal with vegetable side dish, pullao rice and naan

Download a complete printable PDF of the Everest Tandoori menus, in English and Spanish.

Soups and Appetizers

Papadoms, Salads and Soups

1. Papadoms (Plain crispy lentil wafers) 1.00 €

2. Mixed Chat (Tomato, carrot, cucumber, lettuce and chicken) 3.50 €

3. House Salad (Tomato, carrot, cucumber, sweetcorn, lettuce, olive, chicken and cheese) 3.50 €

4. Mixed Raita (Prepared with yoghurt, salt, peppers, fresh cucumber, tomato and onion) 3.50 €

5. Malkatani Soup (Lentil soup, prepared with herbs and spices, and served with lemon) 3.50 €

6. Vegetable Soup (Soup prepared with vegetables and herbs) 3.50 €

7. Chicken Soup (Soup prepared with chicken, herbs, spices and fresh cream) 3.50 €

8. Gurkhali Soup (Prepared with minced meat, chopped vegetables and Himalayan herbs and spices) 4.00 €

Meat and Fish Starters

9. Chicken Samosa (Minced chicken, herbs and spices in a pastry triangle, deep fried) 4.00 €

10. Chicken Pakoda (Spiced chicken, battered and deep fried) 4.00 €

11. Prawn Puri (Indian fried puri with tongispicy prawns) 6.00 €

12. Meat Momo (Steamed dumplings filled with mixed minced meat) 4.00 €

13. Tandoori Chicken (Chicken marinated with herbs, yoghurt and spices, cooked in the tandoor) 4.50 €

14. Chicken Tikka (Fillet of chicken, marinated in garlic, yoghurt and spices, grilled in the clay oven) 4.50 €

15. Seekh Kebab (Minced meat marinated with onion, coriander, other herbs and spices) 4.50 €

16. Lamb Tikka (Marinated with ginger, garlic, Himalayan herbs and spices, grilled in the tandoor) 5.50 €

17. Mixed Appetizer (Chicken Tikka, Chicken Pakora, Seekh Kebab and Aloo Tikki - see above) 4.50 €

Vegetable Starters

18. Onion Bhaji (Deep-fried sliced onion with gram flour, spices and herbs) 3.50 €

19. Vegetable Pakoda (Deep-fried country vegetables with gram flour, spices and herbs) 3.50 €

20. Vegetable Samosa (Mixed vegetables in a pastry trangle, deep fried) 3.50 €

21. Aloo Tikki (Spiced potatoes with onion, cumin, coriander in chikpea flour and deep fried) 3.50 €

Tandoori Sizzling

All tandoori dishes are served with curry sauce

22. Tandoori Chicken-half (Chicken marinated with herbs, yoghurt and tandoori masala, cooked in the clay oven and served in sizzler) 9.00 €

23. Tandoori Chicken Tikka (Boneless, succulent breast of chicken marinated in our special receipe and broiled to perfection in the tandoor) 9.00 €

24. Chicken Tikka Saslik (Marinated chicken fillet grilled with peppers, fresh tomatoes, onion, garlic and Nepali herbs) 10.00 €

25. Tandoori Lamb Tikka (Selected tender lamb marinated in garlic, yoghourt and spices, roasted in the tandoor) 10.00 €

26. Achari Lamb Tikka (Tender lamb marinated with ginger, herbs, pickle pest and spices roasted in the clay oven) 10.00 €

27. Tandoori Garlic King Prawn (King prawns bathed in fresh garlic and herbs, delicately grilled in the tandoor) 13.50 €

28. Everest Special Mixed Grill (Combination of Tandoori Chicken, Chicken Tikka, Lamb Tikka, Prawn, Seekh Kebab, flamed and served in a sizzler) 13.50 €

Nepali Thali

A traditional hospitality thali served in 3 courses

29. Nepali non-vegetarian Thali (Menu for 2 persons) 32.00 €

Starters: Assorted appetizers
Main Course: Lamb curry, Chicken Bhuna, Mixed Vegetable Curry, King Prawn Masala, Palak Paneer, Pilau Rice, Chapati
Dessert: Sweet from the house, or tea or coffee

30. Nepali vegetarian Thali (Menu for 2 persons) 28.00 €

Starters: Mixed Pakoras
Main Course: Saag Paneer, Chana Masala, Mixed Vegetable Curry, Tadka Daal, Aloo Gobi, Pilau Rice, Chapati
Dessert: Sweet from the house, or tea or coffee

Our Chef Recommends

31. Chicken Afgani (Fillets of chicken stuffed with nuts herbs and spices, cooked in exotic home-made sauce) 10.50 €

32. Himali Lamb (A delicacy of gypsies-lamb chunks and mince, cooked with whole spices and tomatoes) 10.00 €

33. Lamb Roganjosh (Unique chicken pieces, cooked with spinach, cumin, ginger, garlic and spices) 9.50 €

34. Chicken Chilli (Tender chicken, deep-fried, mixed with fresh chillies, green and red peppers, onions and a special thick sauce) 9.50 €

35. Chicken Sesame (Fillet of chicken marinated with sesame spices and Himalayan herbs, grilled in a tandoor and served in a sizzler) 10.50 €

36. Chicken Safari (Fillet of chicken marinated with yoghourt, fresh mint, garlic, ginger and Nepali herbs, grilled in the clay oven and served in a sizzler with our sauce) 9.50 €

37. Lumbini Lamb Sekuwa (Lamb marinated with yoghourt, fresh mint, garlic and Nepali herbs, grilled in the clay oven and served in a sizzler with our sauce) 9.65 €

38. Green Valley Chicken (Nepali) (Chicken cubes cooked with Himalayan herbs and fresh mint sauce, popular in the Valley area) 9.50 €

39. Everest Chicken (Chicken pieces cooked with thick sauce, minced meat and egg, with a special flavour) 9.00 €

40. Chicken Pathia (Chicken with a sweet and sour gravy of onion, tomato, pepper, coriander and exotic hot spices) 10.25 €

41. Everest Lamb Ross (Lamb Tikka cooked with tomato sauce and Himalayan nuts in a rich gravy) 11.80 €

42. Butter Chicken (Boneless chicken prepared with tomato sauce, butter, coconuts, ginger, onions and fresh cream in a traditional sauce) 9.00 €

Meat and Fish

Masala Dishes

Prepared with tomato sauce, butter, coconuts, ginger, onions, fresh cream in a traditional sauce

43. Chicken Tikka Masala 9.00 €

44. Lamb Tikka Masala 9.50 €

45. King Prawn Masala 10.50 €

Shasi Korma Dishes

Cooked in a mild sauce with coconut, white peper and fresh cream sauce

46. Chicken Korma 8.50 €

47. Lamb Korma 9.00 €

48. King Prawn Korma 10.50 €

Bhuna Dishes

A tasty dry dish cooked with chops, onion, garlic, ginger and thick sauce, Indian popular medium curry, order hot or very hot

49. Chicken Tikka Bhuna 8.50 €

50. Lamb Bhuna 9.50 €

51. King Prawn Bhuna 10.50 €

Dansak Dishes

Medium Spicy sweet and sour dishes, cooked in lentil sauce with fresh coriander herbs and spices

52. Chicken Dansak 8.50 €

53. Lamb Dansak 9.50 €

54. King Prawn Dansak 10.50 €

Kadai Dishes

Cooked with ginger, green and red peppers, coriander seeds, tomatoes, onion, Himalayan herbs and spices

55. Chicken Tikka Kadai 8.50 €

56. Lamb Kadai 9.50 €

57. King Prawn Kadai 10.50 €

Bombay Vindaloo Dishes

Cooked with potatoes, chillies, garlic and fresh lemon juice in a tomato based hot sauce

58. Chicken Vindaloo 8.50 €

59. Lamb Vindaloo 9.00 €

60. King Prawn Vindaloo 10.50 €

Balti Dishes

Cooked with fresh ginger, red and green capsicum, onion, fresh coriander, home-made balti sauce and aromatic spices

61. Chicken Tikka Balti 9.00 €

62. Lamb Balti 10.00 €

63. King Prawn Balti 11.00 €

Jalfrezi Dishes

Marinated and sauted with red and green peppers, fresh garlic, tomatoes, onion and ground spices, with a touch of gravy sauce (order mild, medium or hot)

64. Chicken Tikka Jalfrezi 9.00 €

65. Lamb Jalfrezi 9.50 €

66. King Prawn Jalfrezi 10.50 €

Madras Dishes

A hot preparation of dish cooked with fresh tomato, ginger, onion, coconut powder, cariander and home-made Madras paste

67. Chicken Madras 8.50 €

68. Lamb Madras 9.50 €

69. King Prawn Madras 10.50 €

Palak Dishes

Cooked spinach with whole cumin, ginger, garlic, touch of tomato sauce and spice

70. Chicken Palak 8.50 €

71. Lamb Palak 9.50 €

72. King Prawn Palak 10.50 €

Dopiaza Dishes

A medium dish cooked with fresh tomatoes, onions, coriander herbs and spices (order mild, medium or hot)

73. Chicken Dopiaza 8.50 €

74. Lamb Dopiaza 9.50 €

75. King Prawn Dopiaza 10.50 €

Curry Dishes

76. Chicken Curry (Tender boneless chicken pieces cooked in selected spices and herbs) 8.50 €

77. Lamb Curry (Tender lamb cubes cooked in selected spices and herbs) 9.00 €

78. Goan Fish Curry (Curry made with rare spices from Goa, cooked with Indian spicy herbs and coconut milk) (Hot) 11.00 €

79. Goan King Prawn Curry (Curry made with rare spices from Goa, cooked with Indian spicy herbs and coconut milk) (Hot) 11.00 €

Biryani Dishes

80. Vegetable Biryani (Basmati rice cooked with garden vegetables, spices, nuts, cashews and fresh coriander, served with a curry sauce) 9.50 €

81. Chicken Biryani (Chicken marinated with spices and saffron, then steam cooked with naturally fragrant Basmati rice mixed with onion, fresh peppers, coriander and dry fruits, served with a curry sauce) 10.50 €

82. Lamb Biryani (Lamb cubes marinated in spices and yoghourt steam cooked basmati rice mixed with onion, peppers, fresh coriander and dry fruits, served with a curry sauce) 11.00 €

83. Everest Special Biryani (A special preparation of lamb, chicken and prawns, cooked with onions, peppers and nuts in a traditional style with herbs and spices, served with a curry sauce) 13.50 €

84. King Prawn Biryani (Served with a sauce, aromatic Basmati rice and prawns, cooked with herbs, spices, cashews and fresh coriander) 13.50 €

Vegetable Dishes

85. Mixed Vegetable Curry (In-season vegetables, cooked with spices and herbs in a curry sauce) 7.50 €

86. Navarattan Korma (Vegetables cooked in fresh cream sauce with fruits, nuts, caschew, cardamos and saffron) 7.50 €

87. Aloo Gobi (Half fried cauliflower and potatoes cooked with tomatoes, onion and delicate spices) 5.50 €

88. Bombay Aloo (Potatoes cooked with onion, tomatoes and spices) 4.50 €

89. Saag Aloo (Spinach and potatoes baked with mild spices and herbs) 4.50 €

90. Palak Paner (Our home-made cheese, cooked with spinach, seasoning and spices) 5.50 €

91. Mushroom Bhaji (Mushrooms cooked with onions, spices and herbs) 5.50 €

92. Tadka Daal (Lentils with freshly ground spices and sautéed in butter) 4.50 €

93. Chana Masala (Chickpeas, cooked with onions and tomatoes in a rich tangy sauce) 4.50 €

94. Mutter Paneer (Home-made cheese with green peas, seasoning and spices) 5.50 €

95. Mushroom Mutter (Green peas and mushrooms with house-speciality curry) 5.50 €

96. Aloo Mutter (Green peas and potatoes, cooked with spices and herbs) 4.50 €

Basmati Rice

100. Basmati Rice (Steam-baked natural Basmati rice from the foothills of the Himalayas) 2.00 €

101. Jeera Pilau Rice (Fried rice with cumin, cardamon and cloves) 3.00 €

102. Keema Rice (Fried rice with spiced minced meat) 4.00 €

103. Mushroom Rice (Fried rice with spiced fresh mushrooms) 3.50 €

104. Cabile Pilau Rice (Fried rice with onion, garlic and lentils) 4.50 €

105. Kashmiri Pilau Rice (Aromatic Basmati rice cooked with onion and cocktail fruits, garnished with dried fruits) 4.50 €

Naan Breads, Chapatis and Chips

All breads are made in our traditional clay oven

106. Naan (White flour bread baked in clay oven) 2.00 €

107. Keema Naan (White flour bread stuffed with spiced minced meat) 2.75 €

108. Peswari Naan (White flour bread stuffed with coconuts, almonds, dried fruits and herbs) 2.75 €

109. Cheese Naan (White flour bread stuffed with home-made cheese and baked in the clay oven) 2.50 €

110. Garlic Naan (White flour garlic bread baked in the clay oven) 2.50 €

111. Butter Naan (Multi layerd wheatflour bread with butter) 2.50 €

112. Tandoori Roti, Chapati (Wheat-flour bread, stuffed in the tandoor) 1.50 €

113. Chips (Portion of typical potato chips) 2.50 €