The finest Indian and Nepalese dishes—in the heart of Calpe

Everest Tanddori

 Under the new management of the Gurkha House family 

The Everest menus

You’re spoiled for choice Click or tap to open and close the menus

A main dish in red sauce, sprinkled with fresh green coiander

Nepalese cuisine, unlike some areas of India, is all about taste, flavour and texture. You can find dishes here which are as mild—or as hot—as you wish.

Lager is available on tap, as well as bottled Cobra lager. There is an extensive wine list, and the house wine is excellent value for money.

A complete meal with vegetable side dish, pullao rice and naan

Download a complete printable PDF of the Everest Tandoori menus, in English and Spanish.

Web site design by Michael Scannell for Web Costa Blanca